Holiday meals are all about the side dishes for me! You can have so much fun with them and get really inventive! This zucchini gratin is everything a side dish should be – comforting, cheesy and packed full of flavor. This has to make an appearance on your table this year!
How To Make This Zucchini Au Gratin Recipe (Cheesy Zucchini Tian)
It looks like a lot of instructions, but this dish only takes 20 minutes to prep!
What To Serve With Zucchini Gratin?
This heart and comforting side dish is great to serve with all of your favorite holiday meals. I like to serve it straight in the dish to the table so everyone can help themselves. Serve it up with:
Herb Crusted Rack of Lamb Recipe Best Beef Tenderloin Recipe (Beef Tenderloin Roast)
What Is A Tian?
This zucchini gratin is cooked in a tian, an earthenware baking dish that is used to cook and serve. If you don’t have an authentic French tian, you can use an ovenproof casserole dish or oven safe glass dish.
Is Zucchini Gratin Healthy?
Let’s be honest, the holidays aren’t really the time to be thinking about being healthy ha ha! This dish however, is a great way to get some extra veggies into your meal and I like to serve up a veggie gratin rather than a potato one. One generous serving is under 300 calories and you are getting a good amount of vitamins and minerals from those yummy zucchini.
Top Tips To Make Zucchini Gratin
Be sure to grease the dish before adding the ingredients for easy removal. You can build the dish ahead of time and then keep it covered in the fridge until you are ready to cook it. Alternatively, you can cook it ahead of time and reheat it in the oven when you are ready to serve. Really squeeze the liquid out of your zucchini so you don’t have a runny gratin.
Be Sure To Check Out These Other Delicious Zucchini Recipes!
Crispy Baked Zucchini Recipe (Easy and Cheesy!) Zucchini Ravioli Grilled Zucchini Cheesy Stuffed Tomatoes Recipe with Zucchini & Spinach Pasta Pomodoro Recipe
title: “Zucchini Au Gratin Recipe Cheesy Zucchini Tian " ShowToc: true date: “2024-10-27” author: “Herman Rosenberg”
Holiday meals are all about the side dishes for me! You can have so much fun with them and get really inventive! This zucchini gratin is everything a side dish should be – comforting, cheesy and packed full of flavor. This has to make an appearance on your table this year!
How To Make This Zucchini Au Gratin Recipe (Cheesy Zucchini Tian)
It looks like a lot of instructions, but this dish only takes 20 minutes to prep!
What To Serve With Zucchini Gratin?
This heart and comforting side dish is great to serve with all of your favorite holiday meals. I like to serve it straight in the dish to the table so everyone can help themselves. Serve it up with:
Herb Crusted Rack of Lamb Recipe Best Beef Tenderloin Recipe (Beef Tenderloin Roast)
What Is A Tian?
This zucchini gratin is cooked in a tian, an earthenware baking dish that is used to cook and serve. If you don’t have an authentic French tian, you can use an ovenproof casserole dish or oven safe glass dish.
Is Zucchini Gratin Healthy?
Let’s be honest, the holidays aren’t really the time to be thinking about being healthy ha ha! This dish however, is a great way to get some extra veggies into your meal and I like to serve up a veggie gratin rather than a potato one. One generous serving is under 300 calories and you are getting a good amount of vitamins and minerals from those yummy zucchini.
Top Tips To Make Zucchini Gratin
Be sure to grease the dish before adding the ingredients for easy removal. You can build the dish ahead of time and then keep it covered in the fridge until you are ready to cook it. Alternatively, you can cook it ahead of time and reheat it in the oven when you are ready to serve. Really squeeze the liquid out of your zucchini so you don’t have a runny gratin.
Be Sure To Check Out These Other Delicious Zucchini Recipes!
Crispy Baked Zucchini Recipe (Easy and Cheesy!) Zucchini Ravioli Grilled Zucchini Cheesy Stuffed Tomatoes Recipe with Zucchini & Spinach Pasta Pomodoro Recipe
