What’s in Foil Packet Teriyaki Chicken?

Not only are they easy meals, but when using foil, you’re able to steam the chicken, orange and red bell pepper, broccoli, sweet pineapple, and red onion so everything comes out tender and juicy.

Chicken Breasts: Try to use smaller, even-sized boneless, skinless chicken breasts. Salt + Pepper: Enhance the flavor of the chicken. Teriyaki Sauce: Gives the chicken that classic Teriyaki flavor. Bell Peppers: Add crunch and sweetness. I used orange and red bell peppers, but you could use any combination you like. Broccoli: Adds lots of nutrients. Pineapple: Adds a bit of fresh acidity to balance the sweetness. Red Onion: Adds a bit of a pungent bite!

Pro Tip: To make this meal ahead, pre-prep all the ingredients and store the chicken and vegetables in different bags.

Variations on Chicken Teriyaki Foil Packets

There are endless ways to customize foil packet meals. Here are just a few:

Meat: Substitute salmon, shrimp, sausage, or pork tenderloin in place of the chicken. Veggies: Use your favorite combination of veggies, such as mushrooms, carrots, cauliflower, or green beans. Sauce: Use jerk sauce, chipotle lime, or huli huli sauce in place of the teriyaki sauce for a different flavor profile.

How to Make Ahead, Store, and Reheat

You can fully assemble the foil packets up to 1 day in advance of when you plan to bake them. Store the foil packets in the refrigerator until ready to bake. Store leftover foil packet chicken teriyaki in an airtight container in the refrigerator for up to 3 days. Reheat gently in the microwave or in a 350°F oven until warmed through.

How to Freeze

Wrap up the foil packets as though you are about to bake them, then stack the packets in a Ziplock bag and freeze for up to 2 months. Let packets thaw in the refrigerator overnight before baking or grilling.

Serving Suggestions

These foil packets made a great meal all on their own, or you can serve them over white or brown rice, fried rice, or lo mein! I like to enjoy mine with a few appetizers, like egg rolls or egg drop soup.

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