French Toast Casserole with Cream Cheese
This French Toast Casserole with Cream Cheese seems like it would be difficult to make but it’s actually easy! Making this strawberry-filled breakfast is a perfect way to use up old bread and repurpose it into a fabulous breakfast! This french toast recipe is excellent for making the night before and putting in the oven the next day as an effortless meal! This casserole is also perfect for a special occasion such as Christmas morning or Mother’s Day.
How to Make Strawberries and Cream French Toast Casserole
You can jump to the recipe card for full ingredients & instructions! Want to save even more time in the kitchen? Make this Strawberries and Cream French Toast Bake and freeze it for an easy breakfast option that you can pull out of the fridge/freezer and put into the oven! Check out the storage and freezing instructions below for more information.
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If you’re looking for a unique breakfast recipe that’s delicious and easy to make, then look no further than this Strawberries and Cream French Toast Casserole! This recipe is the perfect dish for cozy fall and winter morning breakfasts, weekend brunch, or serving to a large group of people!
To Freeze Baked: Cover tightly in 2 layers of plastic wrap and 1 layer of aluminum foil and freeze for up to 3 months. Let thaw overnight in the refrigerator and remove the plastic wrap before reheating. To Freeze Unbaked: Prepare the recipe up to step 8, but do not refrigerate overnight. Instead, place the casserole in the freezer tightly wrapped in 2 layers of plastic wrap and 1 layer of aluminum foil and freeze for up to 2 months. Thaw overnight in the refrigerator, remove the plastic wrap, then bake as directed.
More Kid-Friendly Egg Recipes to Try
Breakfast PizzaBlueberry Sheet Pan PancakesEgg McMuffinMake Ahead Freezer Breakfast BurritosCroissant Breakfast SandwichesCheesy Baked Breakfast Sliders
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