Peach French Toast Casserole

Peaches and cream is a classic flavor combination that everyone is sure to love. Mix that in with this super easy overnight french toast recipe, and you’ve got the perfect breakfast! This simple peach French toast casserole is sure to brighten up anyone’s morning. Combine delicious peaches with a brown sugar and cinnamon topping. Yum! This baked french toast is a great dish to make ahead of time. Prep it the night before, bake in the morning, and it’s ready to eat! This overnight french toast recipe is topped with peaches and cream for a sweet, summer-inspired flavor that everyone will love!

What is overnight French toast?

Overnight French toast is versatile, easy, and a great way to feed a hot breakfast to a crowd. You can make them savory or sweet, and you can make them the night before and bake them when you are ready in the morning. The French toast part is made from thick slices of bread soaked in an eggy batter. And the overnight part is the fact that the casserole needs to stand for at least 8 hours before baking. This particular overnight peach French toast casserole is studded with juicy peaches and a sugary cinnamon topping. 

Ingredients

Bread: Use thick slices of French bread for the best texture. Egg Whites: Form the base of the custard. You can use a container of egg whites, or separate the whites yourself from 8 large eggs. Milk: You can use skim milk or almond milk. Vanilla Extract: Homemade vanilla extract adds a warm, vanilla flavor. Peaches: I recommend using sliced jarred peaches, with no added sugar. Fresh and frozen peaches won’t work quite as well. Dark Brown Sugar: Adds sweetness. Cinnamon: Adds warmth. Heavy Cream: Forms the base of the sauce. Whipped Topping: Optional but this is a great way to finish off the peach french toast for serving!

How to Make Overnight French Toast

You can jump to the recipe card for full ingredients & instructions!

Can I freeze it?

Yes! This make-ahead french toast bake is also freezer-friendly. It’s a great dish for holidays and if you are going to be elbow-deep in other tasks, you can make it days in advance. Prepare the entire casserole as instructed, bake it, and then freeze it. Make sure it’s tightly wrapped in aluminum foil (two layers). Thaw it overnight in the refrigerator and reheat it in the oven just before serving.

Can I use fresh or frozen peaches?

Fresh or frozen peaches aren’t the best choice for overnight french toast. Canned or jarred peaches have already been cooked, so they’re much softer and won’t turn brown when they are chilled overnight. So for this peach french toast recipe, I recommend sticking with the jarred kind. This overnight french toast recipe is just so easy and convenient. And topped off with peaches and cream, it’s incredibly delicious!

More Peach Recipes We Love

Grilled Peaches and Ice Cream Salmon with Peach Salsa Peach Frose Grilled Peach Salad Peach Lemonade Peach and Strawberry Bruschetta

This peaches and cream overnight French toast casserole is sure to be a hit! The kids will love how sweet and creamy this French toast bake recipe is, and it will wow any guests who might be staying over. Serve it up for a nice Easter brunch, a Christmas breakfast, or just to say hello to the weekend!

More Make-Ahead Breakfast Recipes

Classic Sticky Buns Strawberries and Cream French Toast Bake Biscuits and Gravy Casserole Baked Apple Oatmeal Make-Ahead Breakfast Burritos Eggs Benedict Casserole

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