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I love an easy appetizer with a big flavor payoff, and these honey garlic meatballs totally fit the bill. The sauce is made from pantry staples I always keep on hand, and I used frozen meatballs for ease. So simple and addictive! These beautiful bites are made for the holidays, game day, movie night, or any time you want a big batch of scrumptious appetizers! How to Store and Reheat Store leftover honey garlic meatballs in an airtight container in the refrigerator for up to 4 days....

What’s in this Crockpot Potato Soup Recipe? This easy crockpot potato soup recipe uses lighter versions of typical ingredients to make it just a little bit healthier, while still being super creamy, cheesy, and delicious. It’s such a comforting dinner! Potatoes: Yukon gold potatoes are best for potato soup because they hold up best while creating a creamy texture. You could also use Russet potatoes. Broth: Low-sodium chicken broth creates the soup base....

What’s in this Chicken Bruschetta recipe? This bruschetta chicken dinner combines the classic Italian appetizer and juicy chicken for a delicious and healthy meal. The bruschetta is made with olive oil, Roma tomatoes, garlic, red onion, basil, and balsamic vinegar, and served over perfectly seasoned chicken breasts. Chicken Breasts: I used boneless, skinless chicken breasts for this recipe. Salt & Pepper: Salt and pepper are key for bringing out all the yummy flavors....

I used to dread making eggplant Parmesan because it was always an all-day affair. But now it takes me just over an hour, and I make it all the time. My kids can’t even tell the difference, and I certainly don’t miss all the extra calories from frying. What’s in This Eggplant Parmesan Recipe? Eggplant: Choose eggplants with smooth, shiny skin, firm flesh, and bright green stems. Small-to-medium eggplants are more flavorful than larger ones, and they should feel heavy for their size....

What’s in Fiesta Ranch Dip? Creamy and cheesy with just a hint of spice, what more could you want? Just a handful of ingredients come together to make this super simple cold party dip idea. Sour Cream: This forms the base of our dip, making it creamy and tangy! I highly recommend using full-fat sour cream for the best flavor, but low-fat will also work. Cheddar Cheese: Shredded cheese makes this dip even better....

What’s in Grilled Hot Dogs? All you need for this easy recipe is your preferred hot dogs, buns for serving, and a grill to make the tastiest, best dogs you’ve ever had! So grab your favorite toppings and get to grilling! Hot Dogs: You can use any type of hot dog for this recipe (I chose jumbo dogs). Pork, beef, chicken, or veggie dogs will all cook up the same. Hot Dog Buns: Look for a hearty bun that can stand up to lots of toppings!...

Marinara Sauce Recipe A handful of ingredients from your pantry, a 45 mins simmer, and this homemade marinara sauce is all yours. Just throw all your ingredients into the pot, pour yourself a glass of wine and let the magic happen! Great for all kinds of dishes from pasta to sandwiches. How To Make Marinara Sauce – Step By Step You can jump to the recipe card for full ingredients & instructions!...

This honey bourbon Dutch oven short ribs recipe is one of the recipes Pat requests most from the blog. Let me tell you something. That honey bourbon glaze is the stuff dreams are made of. Don’t fix this meal for a first date because manners go out the window when honey bourbon glaze is involved. Or do make it for a first date… as long as you want to marry the person....

Any recipe that lets me skip the takeout lines (while still satisfying my cravings!) is a 10/10 for me. And the fact I can use my Instant Pot?! Well, that’s just an added bonus! This chicken fried rice Instant Pot recipe has all the familiar flavors of my favorite takeout dish but without any unnecessary additives. It’s also SO easy to make and perfect for a quick, midweek meal....

This Instant Pot turkey noodle soup is warm, filling, and flavorful. It’s the perfect soup for winter and post-holiday meals! Using leftover turkey makes it super easy, and I added some of my favorite veggies and hearty egg noodles to round it out. How to Store and Reheat Store leftover Instant Pot turkey soup in an airtight container in the refrigerator for up to 3 days or in the freezer (without the noodles) for up to 3 months....

Classic Pasta Salad Is it even summer without a delicious pasta salad? I always love serving up a big bowl at our summer parties, or taking it along to cookouts at friends’. Loaded with fresh Italian ingredients, this dish is always a hit! How to make this Classic Italian Pasta Salad Recipe You can jump to the recipe card for full ingredients & instructions! Cook the pasta to al-dente, per package directions....

This Elote dip recipe kicks street corn up a notch by baking everything into a hot and cheesy Mexican dip. Cream cheese, corn, hot sauce, jalapenos, and more make a deliciously spicy appetizer that’s sure to get the party started! When I’m thinking about what recipe to bring to a party, or serve for my family game days, this dip always makes it to the top of my list....

What’s in this Mini Cheese Balls recipe? Everyone loves a cheese ball at parties, and these cheese ball bites on pretzel sticks mean you won’t have to share! They’re quick and easy to make with just a few ingredients. Cream Cheese: This is the base of the mini cheese balls. It’s easiest to work with at room temperature, so leave it out an hour or two before making. Shredded Cheese: Adds an extra cheesy flavor....

Why We Love This Mini Cinnamon Rolls Recipe These breakfast bites are simply the best morning treat, especially when you’re short on time. With elements like melted butter, brown sugar, and the best cream cheese frosting swirled on top, there’s a whole lot here to love! Variations on Cinnamon Roll Bites Here are just a few easy ways you can customize this easy recipe: For more molasses flavor, use dark brown sugar instead of light brown sugar....

Mozzarella Stuffed Meatballs Mozzarella Stuffed Meatballs are so cheesy, juicy, and delicious! These Mozzarella Meatballs are the perfect appetizer for any occasion. These meatballs are SO good! To say I’m obsessed with this recipe is an understatement. I want to throw copies of this recipe from the rooftops so that everyone can enjoy these Mozzarella Meatballs as much as we do!! I have to admit, Mom came up with this Mozzarella Stuffed Italian Meatballs recipe after I told her about a craving I was having, and I’m so lucky that she did....

Quick Pickled Beets Once you run out of your first jar of Pickled Beets, you’ll want to make another batch ASAP! I love keeping a jar of these in my refrigeartor at pretty much all times. They’re such a healthy and simple snack to reach for when I need a little bite to eat. Besides snacking on them, you can enjoy these refrigerated Pickled Beets in a variety of ways! Toss them onto a salad, use them in a sandwich, or whatever else your heart desires....

Why We Love This Pignoli Cookie Recipe These pine nut cookies are a holiday staple at my house. The pine nuts have a subtle buttery flavor that’s unlike anything else, and the nutty almond cookies are the perfect base. Simple. You only need about 5 ingredients (plus a little bit of salt), and you’re ready to bake! Gooey. These cookies have a gooey, almost truffle-like texture inside from the almond paste....

Grapefruit Bundt Cake Grapefruit is not always the go to fruit for cakes, but it really should be! This glazed Pink Grapefruit Cake is moist, fresh and the perfect balance between tart and sweet! How To Make This Pink Grapefruit Cake – Step By Step You can jump to the recipe card for full ingredients & instructions! FOR THE PINK GRAPEFRUIT CAKE: FOR THE GINGER GRAPEFRUIT GLAZE: An Easy Cake Recipe This Grapefruit Cake is perfect for any last minute cake emergencies!...

What’s in Popeyes Chicken Sandwiches Fast food is “fast” for a reason — it’s missing the TLC needed to turn a basic item into a delicious masterpiece. So we decided to make a homemade version of Popeye’s chicken sandwich that is ridiculously easy, and might be even better than the original! Chicken: I like to use boneless, skinless chicken breasts, but thighs also work. Buttermilk: Tenderizes the chicken and adds great flavor....

Why We Love This Roasted Turkey Breast Recipe When I first started cooking homemade turkey for our family on Thanksgiving, I started out with roasted turkey breast. It’s a little more fool-proof (and quicker!), and just as juicy and delicious. This recipe is my go-to for simple holiday cooking. Easy. With only 20 minutes of prep, you’ve got 2 hours of free time to make sides! Juicy. Roasting the turkey skin-side up yields crispy skin and juicy meat....