Hot Chocolate Bundt Cake Recipe

Hot Chocolate Cake

This hot chocolate bundt cake recipe will be every chocolate lover’s new favorite dessert. It tastes just as good as it looks, which is unbelievably amazing! This marshmallow hot chocolate cake is topped with chocolate ganache, marshmallow creme, and more mini marshmallows. It’s so fun to look at, which means it’s perfect for holidays and special occasions. Kids and adults alike will devour this cake! If you like this cake, you’ll love this slow cooker peppermint hot chocolate and this frozen caramel hot chocolate!

What’s the best flour to use for baking?

For this recipe, I used Bob’s Red Mill’s Unbleached White All-Purpose Flour. We have huge packages all around our house during holiday baking. To me, it’s the best on the market. If you’re looking for a Gluten Free Flour that is amazing, their 1:1 Gluten Free Baking Flour is absolutely second to none. I’ve used Bob’s for years. Here are some other recipes I’ve made using their line of amazing baking products:

Iced Lemon Loaf Gluten Free Chocolate Chip Cookies Cranberry Bliss Bars Gingerbread Pudding Cake Easy Churros Strawberry Pound Cake Pumpkin Pie Baked Oatmeal

How to Make Hot Chocolate Bundt Cake

You can jump to the recipe card for full ingredients & instructions! If you love chocolate, you’re going to love this hot chocolate cake! It’s so rich, sweet, and flavorful. So cozy up and indulge in this tasty dessert!

Is this chocolate cake light or dense?

This cake comes out so moist, and perfectly dense. The texture is a little bit lighter than a pound cake, and still quite fluffy.

What kind of baking chocolate is best?

Use a semisweet baking chocolate for this hot chocolate bundt cake recipe. It’s a little less intense than bitter/unsweetened chocolate.

What other toppings go well with this cake?

This cake is topped with chocolate ganache, marshmallow creme, and mini marshmallows. But you can add more/different toppings if you prefer. Try peppermints/candy cane bits, caramel drizzle, powdered sugar, or cocoa powder. Basically, anything you might add to a cup of hot chocolate would be perfect on top of this bundt cake!

More Cake Recipes We Love

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This hot chocolate bundt cake is sure to be a favorite! I think it’s the perfect cake to serve during the holiday season, but of course, it tastes just as good any time of year.