Homemade Tortilla Chips

These homemade baked tortilla chips are the perfect way to add a little extra kick to your chips & salsa. The garlic parmesan flavor is just so delicious! Homemade Tortilla Chips are my LIFE during the summer. I can never get enough chips and salsa (it’s the perfect snack or appetizer!), and I feel like baked tortilla chips are the perfect complement to any amazing dip recipe! With Cinco de Mayo rapidly approaching, you better have your Mexican food game on LOCK. I know I’m ready for the best food holiday of the year. Are you? Whether you’re planning to make nachos, chips and salsa, queso, guacamole, or just sit around and drink margaritas, then these Garlic Parmesan Tortilla Chips are a MUST MAKE! And you have to make your own fresh chips for Taco Night too!

How to Make Homemade Tortilla Chips

You only need four ingredients, a few simple steps, and about half an hour in order to make these crispy cheesy flavored chips!

Tips for making Homemade Baked Tortilla Chips

We love BAKED Tortilla Chips using flour tortillas, but you can also fry your homemade tortilla chips. You can use corn or flour tortillas, although we wrote this recipe with flour tortillas QUICK TIP: Using Corn Tortillas can make this a Gluten Free Recipe! If frying, you can sprinkle on your seasoning after removing from the oil, before the hot chips have dried. If baking, we recommend spraying all the tortilla triangles with nonstick olive oil spray, sprinkling with your seasonings (in this case garlic salt and shredded parmesan) and then baking until crisp.

These Baked Tortilla Chips are SO EASY and use only 4 INGREDIENTS. This is a fool-proof way to have the ultimate tailgate party or Cinco de Mayo celebration!

Are Homemade Tortilla Chips good for you?

Typically, fried tortilla chips are pretty high in fat…because you’re frying in oil. These Baked Tortilla Chips have under 100 calories per serving and are still crispy and delicious! I’m a big fan and I hope you love them too.

How do you make Nachos in the oven?

I LOVE to bake nachos! You can start with this Homemade Tortilla Chip Recipe and then make Baked Nachos super easily. They’re the BEST! We love these Baked Chicken Nachos on a Sheet Pan and also these Baked Foil Packet Nachos! Both are awesome and easy recipes.

Can you make Baked Tortilla Chips in other flavors?

YES! One of our favorite Cinco de Mayo Recipes on The Cookie Rookie is our Tequila Lime Baked Tortilla Chips! Love that unique, fun, and bright flavor combination.

Tortilla Chips Need Dips

Sure, these garlic parmesan tortilla chips taste great on their own, but chips are really here for dip. We need ALL the dips. Salsas, cheese dips, guac, you name it. Here are some of my favorite dips for these chips. Chips and Dip Chips need dip, so here are some of our favorites dips. Best Guacamole Recipe Ever! (Simple Guacamole Recipe) Continue Reading White Queso Dip Recipe (EASY QUESO BLANCO) Continue Reading Mexican Street Corn Salsa Recipe Continue Reading Hot 7 Layer Dip Skillet Continue Reading

What drinks to pair with Homemade Tortilla Chips

There’s nothing better to pair with Homemade Tortilla Chips than an amazing Margarita! We have compiled all our favorite Margarita Recipes in the ULTIMATE MARGARITA GUIDE. From classic to unique to flavored to frozen, we have you covered! Be sure to check it out today. I love these Baked Tortilla Chips for anytime of year, but make them NON-STOP in the Summer. Even Summer BBQ needs a big ol’ bowl of these crispy baked chips served with salsa. Party time! Check out some more of our favorite Cinco de Mayo recipes:

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