Ham Rolls Recipe

These ham rolls are seriously addictive and loved by my friends of all ages! I serve them up as after-school snacks for the little ones, pass them around on Superbowl Sunday, or serve them as a holiday appetizer. There’s no bad way to enjoy an appetizer so good! Essentially, this recipe features ham meat rolled up with cream cheese. What really sends this easy appetizer dish over the top is the addition of olives, pickles, and green onions in the cream cheese filling. Every small bite of these ham roll ups is creamy and loaded with the best flavor! I love that this budget-friendly recipe only calls for cream cheese, olives, dill pickles, green onions, and deli ham. Yes, really – that’s it! This recipe is a favorite of mine for plenty of reasons, and I really love that it doesn’t break the bank.

How to Make Step by Step

Ham and cream cheese roll ups are easy to make, and even easier to eat. Consider doubling or even tripling your batch if you’re hosting a larger crowd! These little bites tend to go pretty fast, especially since you really can’t just have one.

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