What’s in this Grilled BBQ Chicken Recipe
A whole chicken is made delicious with a bouquet of seasonings and plenty of BBQ sauce!
Whole Chicken: I love making whole chicken recipes when I’m serving a bigger group of people because everyone can grab their favorite cut of meat. Bring on the backyard barbecues! Seasonings: Garlic powder, onion powder, chili powder, black pepper, allspice and salt create the very best flavor here. Barbecue Sauce: Use your favorite store-bought bbq sauce for this recipe or try this homemade version.
PRO TIP: Check out THIS VIDEO to see how to cut up a whole chicken!
Is grilled BBQ chicken healthy?
Let’s take a look at the ingredients! Besides the star of the show (protein-packed chicken), you only need a handful of seasonings and some BBQ sauce. You can always omit the salt if you’re on a low-sodium diet and use a sugar-free BBQ sauce if needed!
How to Store and Reheat
Once the BBQ chicken cools to room temperature, you can store it in an airtight container in the fridge for about 3-4 days. I recommend reheating your leftovers in the air fryer or oven to maintain the original grilled consistency.
More Grilled Chicken Recipes We Love
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