Crockpot Red Beans And Rice Recipe

Red Beans and Rice with Sausage

This flavor-packed recipe is made for the slow cooker! Plump red beans and salty sausage in a savory chicken broth, served up with a side of rice for a super satisfying bite! Cooking red beans and rice in the crockpot allows all the flavors to develop into a rich and delicious meal! Simple to make and it’s gluten free! Looking for other easy dinner ideas? Why not also try my Shrimp Creole and Chicken Sausage Gumbo. Filling and flavor-packed, rice and beans has never been so tasty!

How to Make Red Beans and Rice in a Crockpot

You can jump to the recipe card for full ingredients & instructions! Truly so simple to make! Prep your ingredients ahead of time, so they’re ready to throw into the cooker.

Serving Suggestions

This is a meal in its own right but you can totally amp things up with all kinds of sides. Here are some favorites:

Homemade Hawaiian RollsCorn Pudding RecipeSauteed Asparagus Recipe with PancettaAir Fryer Corn on the Cob

Whether you have this on its own or with a side, it’s guaranteed to satisfy!

More Sausage Recipes We Love

Classic Sausage Balls RecipeSausage Breakfast CasseroleOne Pan Sausage Biscuit Gravy CobblerItalian Sausage Sheet Pan Dinner

Whipped up in the slow cooker with ease, this crockpot red beans and rice recipe is pure comfort and joy! Loaded with a delicious mix of spices, the broth smothers juicy red beans and savory sausage. Perfect as a freezer meal or easily whipped up for a weeknight dinner – simple has never tasted so delicious!