Christmas Cracker Toffee Recipe
You guys are going to love this Christmas crack recipe! Perfectly sweet and crunchy, it’s a breeze to make and one square is definitely not enough! Decorate it with red, white and green sparkles for a fun and festive snack! Be sure to check out my Christmas Bark, White Chocolate Haystacks, Saltine Cracker Toffee, and Christmas Sugar Cookies for more holiday treats!
How to make Christmas crack
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Place rows of crackers on a lined baking sheet.Boil the butter and brown sugar.Pour over the crackers.Bake.Sprinkle chocolate chips over the top and place back in the oven to melt.Smooth the chocolate over the top.Top with pecans and sprinkles.Cool to set and break into pieces.
How long does it keep?
Once your cracker toffee has set and you have broken it into pieces, transfer it to an airtight container. It will keep well for up to a week and can be enjoyed straight from the fridge.
Can you freeze it?
Yes, this Christmas crack freezes pretty well, so be sure to make a double batch! Either wrap the whole slab or individual pieces in plastic wrap and foil and place in a freezer bag. Thaw in the fridge or quickly at room temperature.
Recipe Variations
This cracker toffee is pretty good as it is, they don’t call it crack for no reason! But, you can easily mix things up by using white or semi-sweet chocolate and different colored sprinkles to match the occasion. Pecans work great, but you can swap these for peanuts, walnuts or pretzel pieces.
More Sweet Treats
Crockpot Turtle CandyChocolate Covered PretzelsCrockpot Candied NutsSalted Caramel Chocolate FudgeCookie Dough Dip Recipe
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