Copycat Red Lobster Cheddar Bay Biscuit Recipe
Ready in about 20 minutes, copycat Red Lobster cheddar bay biscuits are a welcome addition to dinner any night of the week! Made with pantry basics, these will quickly become a family favorite. Buttermilk and melted butter keep these biscuits moist while garlic, spices, and shredded cheddar cheese add savory, cheesy, and melt-in-your-mouth deliciousness. Trademark Note: In the spirit of transparency, I want to note that this is a copycat recipe for an existing product. Red Lobster is a proprietary brand that I want to acknowledge and give credit to. If you’re looking for a quick and simple side dish, these biscuits are your answer!
How to Make Cheddar Bay Biscuits
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Serving Suggestions for Homemade Biscuits
While these are copycat Red Lobster cheddar bay biscuits, they don’t have to be served with just seafood. In fact, these biscuits are the perfect side to any main dish. Here are a few of my favorite entrées to serve them with:
Parmesan Tilapia One Pot Chicken Alfredo White Chicken Lasagna Soup Lobster Mac and Cheese Pan Fried Tilapia Grilled Salmon Fish Tacos
Whether you are making seafood, chicken, soup, or a casserole, a side of warm cheddar bay biscuits is always a delicious idea! Make Red Lobster’s mouthwatering biscuits in the comforts of our own home! Let us know how you liked them in the comments, below!
More Homemade Bread Recipes We Love
Homemade Hawaiian Rolls Homemade Cornbread Angel Biscuits Easy Buttermilk Biscuits Make Ahead Yeast Rolls Garlic Pull Apart Rolls
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