What’s in This Baked Eggs Recipe?
Butter: Unsalted butter prevents the eggs from sticking to the ramekins, allowing for easy removal. Eggs: We use 8 large eggs in this recipe, 2 eggs per ramekin. Salt + Pepper: Enhance the natural flavor of the eggs.
Notes from the Test Kitchen
With just 3 ingredients and 5 minutes of prep, these oven baked eggs couldn’t be easier to make! Eggs are chock full of high-quality protein and omega-3, making them a great choice for breakfast, lunch, or dinner. Plus, they’re endlessly customizable. Top these eggs with feta or Parmesan cheese, sun-dried tomatoes, fresh herbs, and/or bacon crumbles!
Variations on Oven Baked Eggs
This recipe is the perfect blank canvas for the eggs of your dreams. Add different cheeses, like mozzarella, pepper jack, Monterey jack, Swiss, or cheddar. Crumble up some sausage, dice up some ham, or add your favorite sautéed veggies. The possibilities are endless! Simply add your toppings of choice into the cups with the eggs before baking.
How to Store and Reheat
Store leftover baked eggs tightly covered with plastic wrap or aluminum foil in the refrigerator for up to 5 days. Reheat in the microwave in 15-second increments until warmed through.
How to Freeze
Freeze these egg ramekins tightly covered with 2 layers of plastic wrap and 1 layer of aluminum foil for up to 3 months. Let thaw overnight in the refrigerator before reheating.
Serving Suggestions
Serve these soft oven-baked eggs with toasted no knead bread, English muffins, or croissants for dipping. This simple dish is crowd-friendly (since everyone can choose their own toppings), so try it for Mother’s Day brunch or breakfast on Christmas morning.
How to Make Baked Eggs Step by Step
Prep the Ramekins: Preheat your oven to 350°F. Brush the insides of 4 ramekins with 2 tablespoons of melted unsalted butter. Season the Eggs: Crack 2 eggs into each ramekin. Sprinkle salt and pepper over the eggs. Add on your favorite toppings if desired. Bake the Eggs: Bake for 14-17 minutes, or until the whites are set and the yolk is cooked to your desired doneness.
More Egg Recipes To Try
Copycat Starbuck’s Egg Bites Egg McMuffins Loaded Deviled Eggs
