What’s in this Apple Chips Recipe
You only need three basic ingredients to make these fruit chips, so they are great to whip up on a whim.
Apples: Use your favorite type of apple for these chips. Cinnamon: You can enhance the warmth by sprinkling in a little bit of nutmeg as well. Sugar: Add more or less to control how sweet your apple chips are.
PRO TIP: There’s no need to peel the apples, you just need to core them. The skin helps them to get nice and crisp.
How should I slice the apples?
I find that a mandolin is the best way to slice the apples thinly and evenly. If you use a knife, get them as thin as you can, and be careful!
How to Store
Once they’re out of the microwave and cooled, these cinnamon sugar apple chips keep in an airtight container at room temperature for up to a week.
Serving Suggestions
Apples make some of the very best kid friendly snacks. Pack these fruit chips in lunchboxes, offer them as an after-school snack or enjoy them instead of potato chips next time you need a little midday something to eat!
More Apple Recipes We Love
Baked Apple Oatmeal Apple Butter Baked Apples Caramel Apples Fried Apples Instant Pot Apple Butter
