20 Minute Pork Chops

A from-scratch dinner on the table in 20 minutes? Yes, please! These air fried pork chops couldn’t be easier to make and totally hit the spot. Each pork chop is seasoned to perfection and coated with shredded parmesan cheese for a totally mouthwatering bite. As the pork chops cook in the air fryer, the outside gets crispy while the inside stays tender and juicy, no bread crumbs required. If you follow a low carb diet, this will quickly become a favorite recipe! Who knew pork chops could be so easy to make?

How to Make Air Fryer Pork Chops

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Serving Suggestions

When selecting sides to serve with pork chops, consider the flavor profile of the pork chops and aim for complementary flavors and textures. Due to the high fat content in pork and parmesan, I recommend to balance them out with some lighter and greener options. Roasted or steamed vegetables such as asparagus, green beans, broccoli and Brussels sprouts all go well with pork chops. I love serving pork chops with classic sides like:

Air Fryer Broccoli Instant Pot Mashed Potatoes Potato Wedges Garlic Asparagus Cheesy Roasted Vegetables Baked Macaroni and Cheese Parker House Rolls

No matter what you serve them with, they’re sure to be a hit. This easy pork chops recipe will quickly become part of your weeknight dinner rotation!

Can I make these pork chops ahead of time?

These pork chops are best served immediately after cooking.

How can I prevent pork chops from drying out?

To prevent pork chops from drying out, try not to overcook them. For juicy, tender pork chops, cook them until the internal temperature reaches 145°F.

How can I check if the pork chops are fully cooked and safe to eat?

You can use a meat thermometer to check the internal temperature of the meat. The USDA recommends cooking pork chops to an internal temperature of 145°F (63°C) followed by a three-minute rest time. To check the temperature, insert the meat thermometer into the thickest part of the pork chop, making sure not to touch the bone. The juices should be clear, not pink, and the meat should be white or light pink throughout. More details can be found on our meat temperature guide.

Do I need to flip the pork chops during the cooking process?

I recommended to flip the pork chops halfway through the cooking process when making them in an air fryer. This will help ensure that the pork chops cook evenly on both sides and develop a crispy, golden-brown exterior.

More Quick Dinner Recipes We Love

Air Fryer BBQ Chicken Mexican Pizza Garlic Butter Steak and Potatoes Crispy Turkey Tacos

Flavorful, juicy, tender pork chops are air fried to perfection and ready in a matter of minutes. This is an easy dinner you just can NOT miss out on!

More Easy Pork Recipes to Try:

Honey Baked Pork Tenderloin Stuffed Pork Loin Glazed Ham Steaks Smothered Pork Chops Bacon Wrapped Pork Tenderloin Crockpot Kalua Pork Smoked Pulled Pork Pulled Pork Grilled Cheese Sandwich

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