We are a big fan of burgers at our house, and these air fryer hamburgers are one of my favorite Air Fryer dinners. They’re so perfectly juicy with a nice crispy outside and they are big on flavor. Just add a slice of cheese to make cheeseburgers if you prefer!
What’s in This Air Fryer Hamburger Recipe?
Ground Beef: I like to use 80% lean beef for my burgers, but you can use whatever you prefer. Worcestershire Sauce: Adds a salty and umami flavor to the burgers. Spices: Garlic powder, kosher salt, and ground black pepper enhance the natural flavor of the meat. Cheddar Cheese: Turns these burgers into cheeseburgers! Feel free to use American, Swiss, or any other cheese you love instead.
How to Store and Reheat
Store air fryer hamburgers in an airtight container in the refrigerator for up to 2 days or in the freezer for up to 4 months. Separate the burgers with parchment paper to keep them from sticking. Let thaw overnight in the refrigerator before reheating in a 400°F air fryer for 3-4 minutes.
Guide to Cooking Burgers at Home
See all of our favorite burger recipes plus tips and tricks for cooking the ultimate burger at home.
Serving Suggestions
I like to serve these air fryer hamburgers in nice soft hamburger buns with burger sauce and fresh toppings like lettuce, tomato, red onion, and pickles. You can also keep them low-carb by serving them in a lettuce wrap. Serve these burgers with your favorite sides like air fryer French fries, sweet potato fries, creamy coleslaw, or potato salad.
How to Cook Hamburgers in an Air Fryer Step by Step
Season the Beef: Preheat your air fryer for 5 minutes at 375°F. In a large bowl, combine 1 pound of 80% lean ground beef, 1 teaspoon of Worcestershire sauce, ½ teaspoon of garlic powder, ½ teaspoon of kosher salt, and ¼ teaspoon of ground black pepper. Mix them lightly– make sure not to pack the beef together too tightly. Form the Patties: Divide the beef mixture into four patties. Press them down until they are no thicker than ½ inch. Cook the Patties: Place the burgers in the preheated air fryer basket and cook them for 7 minutes. Top and Serve: Place one slice of cheddar cheese over each burger and cook for an additional minute. Garnish with your desired toppings and serve hot.
