What’s in an Air Fryer Grilled Cheese Sandwich?
Bread, cheese, and butter are all you need, and you are on your way to perfect comfort food. Make a classic grilled cheese even easier in the air fryer!
Unsalted Butter: Adds a rich flavor and helps the sandwiches brown up beautifully. White Sandwich Bread: A classic, tried-and-true choice for grilled cheese. Cheese: I used a combination of cheddar and Swiss, but you can use your favorites! American is the classic choice.
Pro Tip: Try swapping the butter for mayonnaise!
Variations on Grilled Cheese in the Air Fryer
Once you get the basics down, you can make this sandwich just about any way you like. Some classic choices to add are sliced tomatoes, air fryer bacon, caramelized onions, roasted red peppers, or basil. For a heartier sandwich, try adding pulled pork, grilled chicken, or barbacoa beef. Try slathering the inside of the sandwich bread with garlic aioli, BBQ sauce, honey mustard, Buffalo sauce, or pesto to amp up the flavor even more!
How to Store and Reheat
Store leftover air fryer grilled cheese in an airtight container in the refrigerator for up to 3 days. Reheat in a 350°F air fryer for 3-5 minutes.
How to Freeze
Place sandwiches in a single layer on a lined baking sheet and place in the freezer until solid, about 1-2 hours. Transfer to an airtight container or Ziplock bag with parchment or wax paper between sandwiches to store for up to 3 months. Air fry directly from frozen for 5-10 minutes.
Serving Suggestions
This recipe is almost perfect just by itself for a light lunch, or serve it up with some tomato soup, cabbage soup, buttered egg noodles, or a fresh Olive Garden salad. For something a bit more filling and carb-heavy, it’s great to serve with some shoestring fries.
More Grilled Cheese Recipes We Love
Classic Grilled Cheese Hawaiian Pizza Grilled Cheese Pulled Pork Grilled Cheese Apple Cheddar Waffle Grilled Cheese
