Between the salad and the dressing, I use just 10 ingredients to make this flavorful salad. The creamy dressing is simple but so flavorful, and the combination of flavors and textures in the salad is something I crave. How to Store and Reheat Store leftover California chicken salad in an airtight container in the refrigerator for up to 1 day. I prefer to store the salad and dressing separately for longer storage....

I’m a little bit obsessed with caprese flavors like mozzarella, tomatoes, basil, and balsamic, so this California grilled chicken recipe really hits the spot. I love how fresh and healthy it is, with creamy avocado as the perfect topping for this cheesy honey balsamic chicken. Ingredients for California Avocado Chicken Chicken: Boneless, skinless chicken breasts are best for this recipe, but thighs can be used as well. Honey Balsamic Marinade: A combination of balsamic vinegar, honey, olive oil, Italian seasoning, garlic powder, and salt and pepper....

I have got the perfect Halloween treat for you, that kids and adults will all love! Fun to make, it’s a great way to use up all the candy collected from trick or treating! How to Make These Candy Bar Rice Krispie Treats Spray a 13×9-inch baking pan with nonstick cooking spray. Make one aluminum foil sling by cutting one piece of foil 18-inches long and folding it 8-inches wide....

Creamy Dijon Chicken with White Wine Sauce Chicken Dijon with White Wine Sauce is a simple weeknight meal perfect for a family dinner. Chicken Dijon with White Wine Sauce is everything I want in a meal. This simple and delicious recipe for Creamy White Wine Chicken is a staple at our house. It’s delicious served over rice, pasta, or simply by itself. The White Wine Sauce has so much flavor and so little fuss, you’ll want to dive in and sip it up with a spoon!...

Why We Love This Chicken Parmesan Sliders Recipe Easy. Made with pre-made, frozen all-natural chicken strips, mozzarella cheese, jarred marinara sauce, and a package of Hawaiian rolls. It doesn’t get much simpler and tastier than this! Flavorful. All the flavor of classic chicken parm is packed into these bite-sized sandwiches. Crowd-Pleaser. These easy chicken parmesan sliders are the party food that everyone will be reaching for, they are going to be gobbled up fast!...

This chicken has the most deliciously crispy texture, and that garlic cream sauce packs an extra punch. It’s made with heavy cream, white wine, and toasted garlic to create the most amazing taste that I just can’t get enough of. And of course, the bacon makes everything better! Ingredients for Garlic Cream Chicken Chicken Breasts: I use boneless, skinless chicken breasts for this recipe, but boneless thighs work too. Flour: Dredging the chicken in all-purpose flour helps create a crispy coating....

Easy Pecan Pie Recipe This EASY Pecan Pie Recipe is made in a slow cooker! Crock Pot Pecan Pie is a real winner for holidays! Pecan Pie is a Thanksgiving tradition. You gotta have the pumpkin pie AND pecan for the big feast, no questions asked. This dessert is simply a must! Luckily, I’ve found a way to make pecan pie so much easier than I ever thought possible. Crock Pot Pecan Pie just changed my life....

Ingredients for Baked Ziti in a Crockpot If you’re searching for a hands-off dinner, this crockpot version of classic baked ziti should do the trick! Cheese and sauce-covered pasta provides a hearty meal the whole family will love. It wouldn’t shock me if this delicious slow cooker ziti recipe became a family favorite! Italian Sausage: I used hot Italian sausage (love a little spice!), but sweet or mild also work. If you can only find sausage in casings, you’ll need to cut and remove the casings before crumbling the sausage....

Slow Cooker Barbacoa Beef This Crockpot Barbacoa Beef recipe is about to be your new favorite taco filling! Barbacoa beef has a distinct taste best known for its slight tanginess. It’s delicious and tastes amazing when added to barbacoa tacos and barbacoa burrito bowls. Pile it up with other ingredients, like pico de gallo, shredded lettuce, cheese, and avocado or guacamole. This super easy recipe means you can make it at home any time you like, to create the most delicious meals!...

What’s in this Chicken and Stuffing Crockpot Recipe? These ingredients are frills-free, just the way we like it! You’ll probably have a lot of these in the pantry already, so just throw them in the slow cooker. Butter: You can use neutral oil, such as canola, avocado, or vegetable, in place of the butter. Onion: White or yellow onions both work well. Celery: Adds a nice texture. Chicken Breasts: I cook the chicken breasts whole in the Crockpot, then shred....

What’s in Slow Cooker Mexican Shredded Chicken? Do you want to make chicken that’s full of flavor? If so, you need this recipe for Crockpot Mexican Chicken in your life. The slow cooker will do most of the work for you, leaving you with juicy, tender chicken that falls apart with ease and tastes amazing in lots of dishes. Chicken: I like to use boneless, skinless chicken breasts, but you could also use thighs....

I’m always looking for ways to get more queso in my life. Throwing everything in the crockpot is genius because it frees up so much time for me to make other dishes or finish last minute cleaning before guests arrive. The first time I made this crockpot queso recipe, everyone swooned over it, so I’d call that a success! I may never make it on the stovetop again! What’s in This Crockpot Queso Recipe?...

Why We Love This Crockpot Spinach Dip Recipe I love having delicious dips for every party, especially on game day! And it’s always nice to make something with fewer calories, so I turned everybody’s favorite dip into a healthy spinach dip recipe. That’s right, this creamy, cheesy hot spinach dip is actually pretty low in calories, thanks to a few substitute ingredients. Easy. This recipe is pretty hands-off because it’s made in a slow cooker....

What’s in this Mexican Chicken Skillet? This Enchilada Stuffed Chicken Skillet was one of those recipes that hit me late and night. Let’s be honest, I always have Mexican food on my mind, even in the middle of the night. I had never thought about stuffing a chicken breast with everything I love about enchiladas (rice, cheese, cilantro, tomatoes, enchilada sauce), so this seemed like a totally genius idea. Chicken: You’ll need large boneless, skinless chicken breasts for this recipe....

What’s in this Grilled Chicken Wings Recipe? Before hitting the grill, each wing is coated with a spiced flour mixture that adds flavor and crispiness. Serve them as an appetizer, finger food, or the main event. Grilled chicken wings are always a winner! All-Purpose Flour: Helps the wings crisp up on the grill. Spices: Paprika, garlic powder, black pepper, and salt add just a hint of spice to enhance the natural flavor of the chicken and the smokiness from the grill....

I can’t believe I never tried my hand at homemade apple cider before. It’s so simple to make with just a few minutes of prep and lots of hands-free time on the stove. Simmering quartered apples– peels and all– makes this cider so flavorful. Plus, it made my house smell absolutely heavenly! I highly recommend starting up a pot before company arrives! What’s in This Homemade Apple Cider Recipe? Apples: I recommend choosing a variety of tart and sweet apples to create a complex flavor....

What’s in this Dinner Rolls Recipe? These are the absolute best dinner rolls because they’re simple and delicious, and they go with everything. No meal is complete without these soft rolls on the table! Bread Flour: Gives the rolls a great chew, but you can substitute all-purpose flour. Instant Yeast: Helps the rolls rise in the oven. You can use active dry yeast instead of instant. Simply warm the milk to 110°F, dissolve the yeast, and let stand for 5 minutes before mixing into the dough in step 3....

What’s in This Homemade Gnocchi Recipe? Potatoes: We like Russet potatoes, but Yukon Golds also work well. Avoid waxy potatoes, like red potatoes, as they won’t be as creamy. Egg: Helps bind the gnocchi dough, creating a uniform texture. Flour: We used plain all-purpose flour, as it is widely available and works well in this recipe. For a more elevated flavor and texture, try using 00 flour if it’s available near you....

What’s in This Homemade Waffles Recipe? There’s nothing like fresh, warm waffles on a Saturday morning. Fluffy on the inside, crispy on the outside, and those perfect square pockets hold just the right amount of syrup. Yum! My kids love to help me make these one weekend mornings, and always top theirs with plenty of chocolate chips. Flour: All-purpose flour gives these waffles structure. Baking Powder: Helps create fluffy waffles. Sugar: Granulated sugar sweetens the waffles....

This Hot Bacon Feta Dip is the perfect complement to any sports game. It’s easy and quick and full of cheese. Those are my gameday appetizer requirements. But don’t save this dip til gameday, it’s great for any party, gathering, and a super treat for movie night! Why You’ll Love This Hot Bacon Feta Dip Perfect for parties! A hot dip just ups the ante when it comes to delicious snacks....