Why We Love This Chicken Satay Recipe These satay chicken skewers have it all. They are juicy, tender, and addictingly delicious! They are a mix of sweet and sour and a tiny bit spicy. All you have to do is pop them in the oven, for just 20 minutes, and your skewers are ready. They are so tasty, that they will definitely become a regular dish in your household and a family favorite....

Why We Love This Chocolate Chip Banana Bread Recipe This banana bread with chocolate chips is easy. Fresh bread filled with bananas, chocolate chips, and a bit of yogurt (no eggs in this recipe!). Just simply delicious. This is the time to use up any of those overripe bananas you might have sitting in your kitchen. They’re perfect for this recipe! Easy. Our favorite thing about this recipe is its simplicity....

What’s in Chocolate Pretzels? Instead of always having to buy one of your favorite sweet and salty snacks from the store, try making these amazing chocolatey pretzels at home. The sweet taste of chocolate complements the slightly salty taste of pretzels, making them a perfect pair. Mini Pretzels: The perfect bite-sized snack! Semisweet Baker’s Chocolate: Baker’s chocolate is specifically made for baking and doesn’t have any added stabilizers, so it melts wonderfully....

Orange Cranberry Sangria You all know how much I love sangria. Any flavor, served warm or chilled, it doesn’t matter, I’m always happy with a nice glass of sangria. It’s the perfect cocktail for all occasions, including Christmas! I’ve made a Holiday Sangria recipe before, but one just isn’t enough. And after making an Orange Cranberry Pork Loin just before Thanksgiving, I realized it was such a festive flavor combination! So mix all those ideas together and I came up with this beautiful Orange Cranberry Sangria for the holiday season....

I love cooking with beer! This crispy beer chicken thighs recipe is one of my favorites, right up there with beer can chicken. There’s just something about the way that beer (in this recipe, Corona) pairs with the fiery grill and tender chicken. Chicken thighs are always fabulous on the grill – the way that the skin crisps up is to die for. And when you combine that with a bold beer marinade?...

If you are a pork fan, you are going to LOVE this saucy pork chops recipe. Even if you’re not a pork fan, this may change your mind! The juicy pork is smothered in a flavorful sauce, crispy bacon bits and melts in the mouth. The slow cooker makes this whole recipe so easy to pull together! How To Make This Crock Pot Smothered Pork Chop Recipe What Goes With Crock Pot Smothered Pork Chops These Crock Pot Smothered Pork Chops are delicious served with:...

What’s in this Crockpot Chicken and Gravy Recipe? Melt-in-the-mouth chicken, smothered in a gloriously creamy gravy, this hearty and delicious chicken dinner couldn’t be easier! Crowd-pleasing comfort at its best– just pop in the crockpot and away you go! I love meals like this, especially for busy weeknights for the family. Chicken: Boneless, skinless chicken breasts work best for this recipe. Thighs will also work, but the sauce may turn a bit greasy....

What’s in this Crockpot Glazed Carrots recipe? Whole carrots, brown sugar, and a few hours of slow cooking make the easiest veggie side dish! Using your Crockpot is such a simple way to make brown sugar glazed carrots. Apple Cider: Be sure to use apple cider, not apple cider vinegar. Brown Sugar: Dark or light both work to add a rich sweetness to the glaze. Salt: Add just a bit of salt to balance the sweet....

When I decided to make this Mississippi roast in a crockpot, I knew it was going to be a staple at my house. There’s no appliance I love more than my slow cooker, and this roast is so delicious and versatile. The butter, ranch, au jus, and pepperoncini make this pot roast so rich, juicy, and flavorful. I love the peppers, the sauce… everything! How to Make Mississippi Pot Roast Step by Step Season the Meat: Set a 3-pound boneless chuck roast on a small baking tray and rub it with 2½ teaspoons of kosher salt and 2 teaspoons of ground black pepper....

I’m all about quick and easy meals during the week, and this chicken meatball curry definitely fits the bill. Everything is super simple to throw together, and the end result is TOO good not to try. I usually make a double batch of the meatballs and freeze half for later, making this recipe perfect for meal prepping. What’s in This Curry Chicken Meatballs Recipe? I hate when recipes call for a long list of obscure ingredients, so I promise this one is simple!...

Crock Pot Pot Roast Recipe Juicy, tender Easy Slow Cooker Beef Roast with seasoned vegetables is the perfect Sunday night meal for. Whether it’s a last minute family gathering or a big group of friends round, this is the original crowd pleaser! If you’re looking for easy comfort food, this Crockpot Pot Roast is just the thing. It’s a meal that makes me think of home, and I hope you love it as much as we do!...

After this past Easter, I was struggling to come up with ways to use up the last of our smoked ham. But then it dawned on me. I love adding peas to my pasta carbonara, so why not make a riff on that with my leftover ham instead?! This creamy ham and pea pasta is so simple, creamy, and comforting. It’s got ham, peas, cream, and plenty of Parmesan cheese to keep everyone happy!...

So many of my recipes start with shredded rotisserie chicken for convenience. Eventually, I decided it was worth it to make my own! Once I figured out how to make rotisserie chicken with just a few ingredients, my cooking routine totally changed! Rotisserie Chicken Recipe All it takes to make this oven-roasted rotisserie-style chicken is a whole chicken, some butter, and a few herbs & spices. I use a mix of ground paprika, garlic powder, onion powder, dried thyme, salt and pepper to make the rub mixture....

What’s in Scrambled Eggs? We’re keeping our recipe as simple as possible, only using the most basic ingredients. You only need a couple of things to make the best scrambled eggs! Eggs, butter, and salt are the 3 ingredients necessary, the rest are optional. Eggs: As a general rule of thumb, scramble 2 eggs per person/per serving. Butter: We recommend using unsalted butter. Salt + Pepper: Keep seasoning as simple as possible....

Going to Kentucky Fried Chicken for a bucket of chicken, creamy mashed potatoes and gravy, buttery corn, and those classic biscuits used to be my idea of comfort food. It still is…but now I can make that whole mouthwatering dinner at home with this KFC fried chicken recipe, and it tastes just as good! My kids absolutely devour this crispy chicken every time I make it. What’s in this Copycat KFC Chicken Recipe?...

I make this lasagna soup at least once a month once the weather gets cold. Seasoned with Italian herbs, this soup is not shy in the flavor department. It’s wonderfully rich and the pasta soaks up all of the goodness. Tips for Success Make the soup in a heavy bottomed pot or Dutch oven. It will distribute the heat more evenly. Feel free to add in other veggies if you like....

I love cooking eggs for easy meals with lots of protein, but I don’t want to eat the same boring thing over and over again. Adding bacon, cheese, and lots of veggies to my scrambled eggs makes them extra delicious, and they’re still just as quick to make in the mornings. What’s in Loaded Scrambled Eggs? Scrambled eggs are all dressed up with bacon, cheese, and all the right fixings in this easy and versatile recipe....

Why we love this Mediterranean Chicken Recipe This vibrant, freshly flavored chicken dinner recipe is always a huge hit on both weeknights at home with family and when I serve it at dinner parties! Here’s what makes it so amazing: Healthy: This is a low carb chicken recipe that’s packed with protein. One Pan: Easy to make and even easier to clean up! Bold Flavors: The tomato sauce is made delicious with ingredients like fresh parsley, kalamata olives, lemon juice and more....

What’s in Street Corn Pasta Salad? This street corn pasta salad is filled with corn, cheese, a chili lime mayo dressing, and so much more. It’s a fun side dish or a simple lunch. The whole family will enjoy this one. Butter: Unsalted butter adds flavor to the onions and garlic while keeping them from burning in the pan. Onion: Adds earthy flavor and a bit of crunch. Garlic: Adds earthy flavor....

What’s in Crispy Breaded Parmesan Chicken Chicken thighs are all dressed up in this oven baked recipe with simple ingredients like Italian breadcrumbs, a medley of seasonings, and of course plenty of parmesan cheese! Chicken: I used chicken thighs, but you can feel free to use breasts if preferred. Parmesan Cheese: Parmesan creates a tasty crust on this chicken. Freshly-grated is preferred for the best consistency and flavor. Italian Breadcrumbs: I prefer these over Panko because of the added flavor!...