These bacon wrapped chicken breasts are the perfect blend of sweet and savory flavors. Maple syrup balances perfectly with onion, garlic, and a touch of chili powder. This chicken has a great BBQ-esque flavor! How to Store and Reheat Store leftover bacon wrapped chicken breasts in an airtight container in the refrigerator for up to 3 days or in the freezer for up to 3 months. Let thaw overnight in the refrigerator before reheating in a skillet set over medium heat or in the microwave in 30-second increments until warmed through....

What’s in baked chicken mac and cheese? What’s better than mac and cheese? This recipe! Take a quick look at some of the standout ingredients in the mix: Pickle Juice: This is used to break down the proteins in the chicken, making it unbelievably tender! It also lends a great tangy flavor. Cheddar Cheese: Shred it yourself right off the block for the very best flavor and consistency. Panko Breadcrumbs: These crunchy breadcrumbs all over the top of the casserole might just be my favorite part!...

This homemade Boursin cheese recipe is made with staples I always keep on hand. It’s a simple blend of cream cheese and butter seasoned with dried herbs and a touch of Parmesan cheese. It truly tastes just like the real thing and has saved me on many occasions! A scoop of this cheese really elevates any dish! Tips for Success Authentic Boursin is made from Gournay cheese, which is similar to cream cheese but crumblier....

California Roll in a Bowl No time to cook? That’s okay because this California Roll Sushi Bowl recipe will be ready in under 30 minutes. This yummy sushi bowl is sure to delight your guests or your family. This yummy recipe consists of all the great flavors found in California rolls, deconstructed into a rice bowl. If you love sushi, you’ll love these! If you like this dish, be sure to try our Poke Bowls, Buddha Bowl, or Homemade Ramen Cups!...

Easy Chicken Enchiladas These easy chicken enchiladas are smothered in the tastiest red sauce ever, with yellow corn tortillas and plenty of cheese. It’s one of my favorite shredded chicken dinners because it’s so easy to make! The tasty enchiladas come out of the oven hot, bubbling, and ready to devour in about 60 minutes. So tasty, they are always a crowd fave in my family! How to Make Chicken Enchiladas You can jump to the recipe card for full ingredients & instructions!...

I love chicken shawarma wraps, but I don’t have a vertical spit, and I’ll bet you don’t either! But making chicken shawarma in the oven is super easy, and it’s just as moist and tasty as the real thing. Nestled in a soft pita wrap with creamy tzatziki sauce and crunchy veggies creates a textural delight I can’t get enough of! How to Store and Reheat Let leftover chicken shawarma cool to room temperature before storing in an airtight container in the fridge for 2-3 days....

Coconut Butter Fudge Picture this – you’re at a holiday party just at the end of December. All around you is the same flavors you’ve been treating yourself to all season long, like eggnog, peppermint, and gingerbread. While all of those are tasty, you’re looking for something to break up the routine…That’s where Coconut Fudge makes a grand entrance! And don’t worry, Coconut Fudge is delicious all year round, so you don’t have to wait for the holiday season to get your fix....

If you are looking for a crowd pleasing appetizer to serve up this Christmas, you cannot go wrong with these delicious cranberry chicken wings. Super easy to make and the flavors are out of this world! I promise you, these will be a hit! For more holiday appetizers, be sure to check out my Easy Antipasto Skewers and Easy Bacon Wrapped Shrimp. How to make cranberry wings You can jump to the recipe card for full ingredients & instructions!...

What’s in This Creamy Mushroom Pasta Recipe? Pasta: While just about any pasta shape will work with this recipe, we love fettuccine. Butter: Salted butter adds richness and flavor to the mushrooms. Mushrooms: Baby Bella mushrooms are our preferred choice in this recipe. Seasonings: Garlic herb seasoning and kosher salt add so much extra flavor to the sauce. Half-and-Half: Adds body and richness to the sauce. Cornstarch: Mixes with some of the half-and-half to thicken the sauce....

What’s in this Crockpot Kielbasa Recipe This sweet and spicy kielbasa appetizer is the perfect mix of flavors! It’s just the right balance between spicy, sweet, and tangy. Kielbasa: If you have any leftover kielbasa after making this recipe, use it to make my favorite kielbasa jalapeño popper bites! BBQ Sauce: Use your favorite store-bought brand or go the extra mile with the best homemade BBQ sauce. Red Pepper Jelly: This is also a staple ingredient in pepper jelly dip, another game day favorite!...

What’s in this Crockpot Mashed Potatoes Recipe? This garlic mashed potatoes recipe is a special version of a classic and they are oh-so creamy! They are cooked with whole roasted garlic to soak up all the flavor possible. Just look at all that garlic and butter. Mmmm!! I’m in love with these crockpot mashed potatoes! Potatoes: I like Yukon Gold potatoes for their buttery flavor and texture. Russet or Idaho potatoes also work well!...

What’s in This Dorito Crusted Chicken Recipe? Add some flavor to your dinner with this yummy cool ranch Dorito crusted chicken recipe. Oven-baked chicken breasts are coated with cool ranch chips for a super tasty meal that’s loaded with flavor and texture. Doritos: Create a crunchy, crispy, and flavorful coating for the chicken. We used cool ranch flavor, but any flavor will work. Mayonnaise: Adds moisture and fat to keep the chicken juicy and helps bind the Dorito coating....

When it comes to appetizers and serving a crowd, you can’t go wrong with a homemade dip and crackers. This beer cheese dip is so easy to make, you simply have to serve it to your guests this holiday season! How to make this easy beer cheese dip recipe Add the cheese to a food processor and pulse until smooth, then add the other ingredients and pulse until combined. Slowly pour the beer into the cheese while blending until you get your desired texture....

Shrimp Tacos Recipe (Buffalo Shrimp) This buffalo shrimp taco recipe is one of my favorite taco recipes for easy dinners or fun party food. The creamy shrimp taco sauce gives these babies so much flavor! Buffalo Shrimp Tacos…What more do I need to say? This easy shrimp tacos recipe is second to none, and it’s just so easy. The secret? We’re using POPCORN SHRIMP! Toss those babies in the ultimate buffalo shrimp taco sauce and call it a day....

I think food is such a fun way to travel the world – without ever leaving your kitchen! This chicken adobo recipe is a great example of that. It’s originally from the Philippines, with each region having its own version! Some use coconut milk, others add turmeric, but I kept this variation simple with mostly pantry staples. It really couldn’t be easier to make AND the flavors are just incredible!...

Easy Churros Recipe Add a fun treat to any celebration with this easy churros recipe! Cinnamon, sugar, fried dough…do I need to go on? Churros are a sweet and delicious treat, especially when dipped in chocolate sauce. They’re perfect for a quick snack or a fun dessert. Basically they are just fried dough covered in sugar and cinnamon, and boy are they good! This easy churros recipe is so simple....

I always order the egg drop soup at Chinese restaurants, so I just had to learn how to make my own at home. Turns out, it’s easy enough to make in just 20 minutes, and getting those little egg ribbons isn’t so complicated! What’s in Egg Drop Soup? This recipe for egg drop soup is simple and savory, made with just a few ingredients like eggs, chicken broth, and some beautiful cremini mushrooms....

I’ll admit that I, too, was once a Brussels sprout hater, but these garlic Parmesan Brussels sprouts have firmly changed my mind. I am convinced there’s nothing that a little garlic and Parmesan cheese can’t make better, and with my homemade balsamic glaze, these sprouts can’t be beat! I guarantee the whole family will love them! How to Store and Reheat Store leftover garlic Parmesan Brussels sprouts in an airtight container in the refrigerator for up to 5 days or in the freezer for up to 3 months....

What’s in a Grilled Cheese Sandwich? Thick-cut white bread is buttered and sandwiched together with as much American cheese as your heart desires. Flip it a few times and enjoy it with some tomato soup, potato chips, or whatever else floats your boat! Bread: Choose thick-cut bread, like Texas toast or a Pullman loaf, for the best results. Slices should be ¼-½-inch thick! You can also use multigrain or whole-wheat sandwich bread, sourdough, country bread, challah, or brioche....

What’s in This Grilled Ribeye Steak Recipe? What makes these Grilled Ribeye Steaks a step above the rest is the marinade. It’s a very simple combination of olive oil, garlic, and rosemary. The garlic and rosemary work in tandem to add a flavorful and aromatic element to the meat that enhances the natural flavors rather than overpowering them. Plus, the olive oil helps make the steaks even more tender than they already are....