What’s in this Pulled Pork Nachos Recipe? Irresistibly sweet and savory instant pot pork carnitas is layered with tortilla chips, cheddar cheese, and your favorite toppings to create a crave-able Southwestern twist on classic nachos. Pork Shoulder: An inexpensive, relatively tough cut of pork that is perfect for slow-roasting. You can also use pork butt/Boston butt. Spices: Oregano, chili powder, cumin, salt, and pepper give this pork plenty of Mexican flavor....

What’s in this Pumpkin Hummus Recipe? If you know me, you know I love pumpkin! Pumpkin pie, pumpkin pancakes… I just can’t get enough! This sweet and savory pumpkin-flavored hummus was a natural next step in my pumpkin addiction. I hope you love it as much as I do! Chickpeas: Form the base of our hummus, creating a creamy dip. I like to use canned to save time and energy! Pumpkin Puree: Adds a gorgeous orange color and a mild earthiness to the hummus....

What’s in This Red Wine Pot Roast Recipe? This pot roast with red wine is a go-to recipe during the winter months when you just want something hearty and delicious to eat for dinner. A nice roast dinner is always welcome, whether it’s a Sunday night with the family or Christmas! Beef: We recommend using chuck roast for this recipe. It breaks down and becomes more tender the longer it cooks....

What’s in Strawberry Margaritas? This strawberry basil margarita is pure sunshine in a glass – all of the ingredients are vibrant and refreshing! Strawberries: Be sure to only use fresh strawberries, not frozen. The difference in taste is huge! Agave Syrup: This sweetener can be swapped with simple syrup or honey if preferred. Basil Leaves: It’s very important to only use fresh, not dried basil. Tequila: Silver or blanco tequila is preferred....

Buttermilk Cake Recipe Buttermilk Cake is one of my favorite desserts. It’s light, soft, moist, tender, full of flavor…it’s everything you could want in a cake. And this Strawberry Buttermilk Cake has the perfect strawberry lemon flavor. I really just love cakes of all kinds, and I’ve got plenty of them to share here. Whether it’s a bundt cake, a pound cake, a poke cake, a cheesecake, or a cupcake, I can never have enough cake!...

I love classic chicken piccata, but one night I thought, what if it was stuffed with cheese? Chicken breasts stuffed with gruyere, then served in a lemon and white wine sauce with capers…perfection! This twist on one of my favorite Italian chicken dishes is truly delicious and makes dinnertime feel extra special. What’s in Stuffed Chicken with Piccata Sauce? Chicken: Boneless, skinless chicken breasts are best for stuffing with cheese....

What’s in Stuffed Peppers with Rice? This healthy ground beef dinner recipe uses simple ingredients to create this fool-proof delicious dish every time! Bell Peppers: One of the main ingredients within this recipe is bell peppers. You can use any color of bell peppers. Oil: Olive oil is used in this recipe to help with the roasting of the bell peppers. Ground Beef: Lean ground beef adds protein to this easy recipe as well as additional flavor....

What’s in this Teriyaki Chicken Recipe? This recipe is really all about the teriyaki sauce. That’s what makes this chicken so good! It’s so easy to make and so tasty. The perfect blend of sweet and salty. Chicken: I used boneless, skinless chicken breasts, but thighs also work. Soy Sauce: Adds a salty, umami flavor to the marinade and the sauce. Water: Helps the marinade and the sauce reach the right consistency....

Inspired by Thai cuisine, the sweet and slightly spicy flavor of these sweet chili chicken meatballs is irresistible! I like serving meatballs for dinner with rice and veggies for an easy meal, but these are always a hit when served as an appetizer too. What’s in this Sweet Chili Meatballs recipe? Ground Chicken: I recommend using “ground chicken” with dark meat instead of “ground chicken breast”. It’s more flavorful, has a bit more structure, and contains less moisture, making it easier to form meatballs....

There’s no need for guesswork: let people tell you what they need. You’ll learn about your member’s goals and opinions, allowing you to make better decisions. We’ll break down the benefits of these surveys, share two ways you can send them, and provide you with the seven ultimate survey questions for gym members. The Benefits of a Gym Member Survey How to Send a Gym Member Survey Fitness Survey Question Samples...

What’s in this Walking Taco Recipe? If you’ve ever wished you could take your tacos with you, this walking taco recipe is going to be your new favorite! Assembled right in the chip bag, these deconstructed tacos are portable, mess-free, and so much fun. Ground Beef: I used 85% lean, but any ground beef will work. Just make sure to drain off the excess grease. Taco Seasoning: This mix go spices adds a tasty taco flavor to the ground beef....

What’s in white pizza with chicken? This fun take on pizza features simple staples that I usually have in my kitchen already! Here are the key ingredients: Chicken: We love to use leftover cooked chicken for this pizza recipe. If you don’t have any on hand, cook two chicken breasts at 350℉ for 25 minutes or until chicken is no longer pink inside. Alfredo Sauce: Use your favorite store-bought jar or go the extra mile with homemade alfredo sauce!...

Best Pies for Thanksgiving When Thanksgiving comes around, it’s time to think about the turkey, the sides, and all of the food the holiday requires. But what am I really excited about? Thanksgiving pies! I look forward to all the different types of pies and desserts on holidays–it’s my favorite way to indulge! I want the pumpkin pies, the apple pies, the sweet potato pies, the pecan pies, the chocolate pies…absolutely every kind of pie....

Different Pasta Types Pasta is a classic food that we all love and adore. It’s easy to make (just boil some water and let it cook), it’s a major pantry staple, and you can create so many dishes simply by combining different noodles, sauces, veggies, meats, and seasonings. It’s a great go-to dish for easy meals. There are so many different types of pasta to choose from, so sometimes it can be confusing to decide what to use and when....

Mother’s Day Breakfast and Brunch Recipes Celebrate Mom this year with these delectable Mother’s Day brunch ideas! Skip the restaurant reservations and make breakfast right at home. Go for the classics, make a casserole that will serve the whole family, or cook up something a little bit fancy (but still easy to make). Any brunch will be delicious with the basics on the table. Serve fluffy pancakes, belgian waffles, oven baked bacon, scrambled eggs, yogurt and maple granola, blueberry muffins, fresh croissants, and monkey bread for a buffet-style meal....

Thanksgiving Dessert Ideas The Thanksgiving desserts are just as important as the main feast. Sure, everyone will be absolutely full after eating turkey, potatoes, and all the cheesy side dishes, but that doesn’t mean there won’t be room for something sweet. You need the cookies, the cobblers, the cakes, and all the delicious treats for people to choose from. Chocolate desserts, make ahead recipes, unique ideas, and all the best fall desserts that are sure to impress your guests....

What’s in This Air Fryer Potatoes Recipe? Make perfect potatoes in the air fryer in under an hour using herbs and spices you probably already have on hand! We make these potatoes at least once a week. They’re so easy and flavorful! Potatoes: We like yellow-skinned potatoes for their ability to hold their shape after cooking. Spices: Dried minced onion, garlic powder, ground paprika, ground mustard, salt, and pepper add so much flavor to these potatoes....

Don’t get me wrong, I love fried wings– but cooking chicken wings in the oven creates incredible flavor, juicy chicken, and crispy skin, without the hassle and oil required for deep-frying. After I developed this recipe, I’ve made them this way, baked instead of fried, more times than I can count. This recipe is on my list of favorite best Super Bowl appetizers, so don’t forget to make a batch!...

What’s in This Beef Ragu Recipe? Beef Ragu is a classic Italian dish that’s loaded with goodies! Beef chuck roast is cooked slowly in a large pot, then smothered in a red wine sauce which has a wonderful depth of flavor. I serve with pasta for a super hearty meal, perfect for a filling weeknight or special occasion dinner! Beef: Chuck roast is perfect for the low and slow cooking we do in this recipe....

Growing up, I loved coming home from school and heating up a can of beefaroni…there’s just something about that sauce that is so comforting! I want to make sure my kids can enjoy the same delicious food that brings me so much nostalgia, but of course I want to make it even better for them. Ingredients for Beefaroni Ground Beef: I like using 80% or 85% hamburger meat for a nice lean-to-fat ratio that adds lots of flavor....